24
Jan
Reading time - 2 mins
Choc Swirl Protein Banana Bread - Instead of going to a cafe today, I went home and baked this Choc Swirl Protein Banana Bread.
This delicious recipe features Ultimate Plant Protein by bRaw.
Ultimate Plant Protein is crafted from high quality, certified organic plant proteins with a blend of ancient grains and superfoods to nourish your body. Dairy and gluten free, vegan-friendly, plus fortified with digestive enzymes and amino acids, Ultimate Plant Protein provides a complete healthy nutritional solution.




To Prep
To Cook
12
Ingredients
Easy
Difficulty
90g Self Raising Flour
40g Coconut Flour
20g Almond Meal
30g Vanilla bRaw Ultimate Plant Protein
1/2 Cup Natural Sweetener
3 Tsp Cinnamon
1 1/2 Tsp Baking Powder
2 Egg Whites (or 1 Flax Egg)
115g Unsweetened Apple Sauce
3 Medium Overripe Bananas Mashed
1/4 Cup Unsweetened Vanilla Almond Milk
2 Tsp Vanilla Extract
STEP 1
Mix all ingredients together until smooth & divide mixture into half
STEP 2
Add 1/4-1/3 cup cacao powder to one half (depending on how chocolately you want it - taste as you go)
STEP 3
Pour both mixtures into a silicon/greased bread pan
STEP 4
Cover with foil and bake at 175C for ~35-40min or until tooth pick comes out clean
STEP 5
Allow to cool for 10min before removing from pan and cool completely before cutting
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