Recipes

Choc Peanut Butter Slice

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03

Oct

Choc Peanut Butter Slice

Reading time - 1 mins

Who doesn’t LOVE cookie dough? This recipe reminds me of it! The perfect complement to an afternoon cuppa or a quick healthy snack on the go! This recipe is easy to make has no nasties and requires no baking! I hope you enjoy this delicious treat as much as I do. 

Cookies and Cream protein doughnut
Cookies and Cream protein doughnut
Cookies and Cream protein doughnut
Cookies and Cream protein doughnut

 

20 min

To Prep

20 min

To Cook

8

Ingredients

Easy

Difficulty

1 Can Chickpea (peel the skin off)

1 Cup Almond meal

1/3 Cup Rice malt or molasses ( or any sweet of your choice)

80g Peanut butter or vanilla flavoured protein ( I used plant-based)

1/3 Cup Peanut butter, nut butter or tahini

1/2 Tsp Vanilla extract

1/2 Tsp Salt

100g 70% Dark chocolate

STEP 1

Place all ingredients except dark chocolate in a blender. Mix until smooth.

STEP 2

Break approximately half the chocolate and crush into small pieces and add to the mix.

STEP 3

Line a square baking tray with baking paper and press the mixture into it.

STEP 4

Pop into freezer.

STEP 5

Melt remaining chocolate and spread over frozen mixture.

STEP 6

Enjoy!

STEP 7

Store in the freezer so you always have a healthy snack available!

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